Breakfast: Coffee with cream. I had kind of an odd eating day.
Lunch: (Also sort of breakfast) Jicama, sausage, eggs
Snacks: None.
Supper: Green Mill - fried green beans and coconut chicken fingers. I am so glad this isn't a real W30.
Exercise: Run 5 miles this morning before breakfast.
Shopping: No actually.
Cooking: Yes, made my flank steak for lunches. I set off the building fire alarm, which is a thing that can happen when I cook steak but I really don't like doing it.
Dishes?: Yes.
Thoughts: I'm doing some research on dishes. The way I cook, everything is always and forever covered in grease.
- Given my current situation, I read tips for handwashing dishes. I learned to use cold water to remove dairy. And they validated my 'baking soda removes all grease' process. Also, 'don't stack dirty dishes in your sink' is a newer part of the process for me. I'm stacking them in a washing bin, but then taking the bin out and filling up the sink for washing right now. I'm not sure if it's better than my old way.
- I also read how to dissolve oil from dishes and I am interested to try the vinegar soak method. In particular this cutting board, which I love, is hard to get grease off, even with baking soda. I have an Ikea cutting board that's equally hard to clean.
- This can be my back up plan for getting oil/grease off plastics and tupperware.
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